Seasonal Picks on Resy
Seasonal Picks
A seasonally minded collection of restaurants we’d recommend right now and book again tomorrow.
Amélie DC
- 4.6 (829 reviews)
- French
- $
- Book Here
- Logan Circle
- An offshoot of wine bars from San Francisco and New York, this Francophile’s dream has all the requisites: beef tartare, moules, seared hanger steak with wispy, crisp frites, and Niçoise salad.
Rosselli
- 4.7 (256 reviews)
- Italian
- $
- Book Here
- Downtown
- Knightsbridge Restaurant Group’s Ashok Bajaj brings his expertise to downtown D.C. with this Italian concept.
Omakase Room by Tadayoshi
- 4.6 (52 reviews)
- Japanese
- $
- Book Here
- Washington D.C.
- 12 modest seats is all Michelin-starred chef Tadayoski Motoa needs to put his stamp on D.C.’s dining scene.
The Saga
- 4.5 (142 reviews)
- Spanish
- $$$
- Book Here
- West End
- Seven Reasons chef Enrique Limardo calls on Spain for inspiration here.
Gogi Yogi
- 4.4 (2.3K reviews)
- Korean
- $$
- Book Here
- Shaw
- A buzzy spot where patrons flip, cook, and eat sizzling cuts off tabletop grills.
Pesce Seafood House
- 4.9 (1.2K reviews)
- Seafood
- $$$
- Book Here
- Washington D.C.
Tsehay Ethiopian Restaurant And Bar
- 4.7 (396 reviews)
- Ethiopian
- $
- Book Here
- Adams Morgan
- Elevated but soulful Ethiopian dishes inspired by family recipes.
L’Annexe
- 4.4 (1.3K reviews)
- Cocktail Bar
- $$
- Book Here
- Georgetown
Brasero Atlantico
- 4.6 (186 reviews)
- Argentinean
- $
- Book Here
- Georgetown
Daru
- 4.7 (2.3K reviews)
- Indian
- $$
- Book Here
- H Street Corridor
- Vibrant Indian flavors mixed with influences from all over.
- The Experience at Maru San
- 5.0 (44 reviews)
- Nikkei
- $$$
- Book Here
- Capitol Hill
- An intimate Peruvian-Japanese handroll counter.
- Poplar
- 4.8 (107 reviews)
- Farm to Table
- $
- Book Here
- Washington D.C.
- Focused on hyper-local and low-waste dishes.