Haenyeo

4.8

(6.7K) reviews

Korean

$$

Park Slope

Why We Like It

Because chef Jenny Kwak has been making New Yorkers fall in love with Korean food for a quarter-century, starting with her groundbreaking Dok Suni. Haenyeo's menu leans toward the restaurant's seafood-inspired origins — as with her Korean-styled bouillabaisse. But her takes on kalbi, soondubu jigae (soft tofu soup), and of course the now famous rice-cake fundido, make Haenyeo one of the most dynamic destinations in a city full of outstanding Korean cooking.

Need to Know

Walk-ins are welcome nightly! We seat complete parties on first come, first serve basis. To reserve for groups 5+ or more, please email us at hello@haenyeobk.com.

About Haenyeo

Haenyeo has quickly found its way to the forefront of Brooklyn's dining scene. Named after the female divers of Jeju Island in South Korea, Haenyeo presents soulful Korean home cooking in a cozy dining room with an emphasis on fresh seafood and traditional dishes like spicy squid sautés, bulgogi BBQ and sizzling Maine uni bibimbop. Globally-inspired dishes, such as the spicy rice cake fundido and beignets, add an innovative touch. Pair it with our cocktails and enjoy concoctions like the "Smoking Uncle" and "Seoul Train," which meld the flavors of Jeju Island and Park Slope.

Haenyeo

239 5th Ave
New York, NY 11215
Haenyeo instagram
Get Directions
+1 718 213 2290
https://haenyeobk.com/

Other ways to support Haenyeo:

• Delivery
• Pick-up
• Gift Cards