Miss Ada

Rating: 4.8 (17K reviews)

Cuisine: Mediterranean
Price Range: $$
Location: Fort Greene

Why We Like It

Israel-inspired but clearly with Brooklyn on the brain, chef Tomer Blechman finds a way to channel both perfectly, through dishes like crispy cauliflower with parsley and silan; halloumi skewers; and both vegetarian and vegan shakshuka. Always start with the killer dips (get the muhammara) and add in a bottle of natural wine for effect.

Need to Know

SPRING OUTDOOR DINING: Our back patio is fully enclosed and heated when the weather requires, and maintains a temperature of ~60 degrees. Our sidewalk cafe is covered and protected against rain, it is reflective of outdoor temperatures but has some wind protection.

Reservations for parties of 2-6 become available on Resy 14 days in advance at 9 am. We offer reservations in the covered back patio as well as indoors. Most of our walk-in space is at the bar and sidewalk café!

About Miss Ada

At this inviting neighborhood restaurant located in Fort Greene, chef Tomer Blechman (formerly of Lupa, Gramercy Tavern, and Maialino) serves Mediterranean fare in cozy, contemporary digs. The name "Miss Ada" is a play on the Hebrew word for restaurant — "misada" — and Israeli flavors, along with those from other areas of the Middle East and from Eastern Europe, come on strong in dishes like baba ganoush with ginger aioli, and zaatar; various types of hummus masabaha; and half brick chicken with taggiasca olives, preserved lemon, and harissa.

Location

Address: 184 Dekalb Ave, Brooklyn, NY 11205
Phone: +1 917 909 1023
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