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Bodrum

4.8

(3.9K) reviews

Turkish

$ Upper West Side

Why We Like It

Always start with some hummus before delving into Bodrum’s repertoire of Turkish hits: plump manti, kebabs (do not skip the beyti, or ground lamb one), moussaka, one perfect lamb shank, and because this is New York, thin crust pizzas, fired in a wood oven.

About Bodrum

Named after the spectacular port city on Turkey’s turquoise Mediterranean coast, Bodrum has been bringing the warmth and vibrant flavors of the region to New York City’s Upper West Side since 2007. Open for brunch, lunch, and dinner, Bodrum serves traditional Turkish and Mediterranean dishes alongside freshly made pizzas. A longtime neighborhood favorite and popular brunch destination, Bodrum is known for its welcoming atmosphere and warm Mediterranean hospitality.