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8282

4.7

(3.4K) reviews

Korean

$

Lower East Side


Why We Like It

This high-spirited Lower East Side take on contemporary Korean dining, from the couple who ran the popular Pado in the East Village, serves a small menu of irresistible dishes, weaving Mexican, Italian, and other influences into the mix. Cheesy kimchi rice, anyone?


Need to Know

PLEASE BE AWARE: We can only hold reservations for 15 minutes beyond the time of your booking. A full party is required prior to seating. If your full party arrives past the grace period, we cannot guarantee seating and the decision will be at the host's discretion.

We accept walk-ins with limited availability. By booking a time slot you are booking for a specific area in the restaurant. We take reservations up to 30 days in advance. To ensure all of our reservations are able to enjoy your their meal, we ask our guests to be mindful of the time they spend dining. The following are time frames allocated for each party:


About 8282

Introducing modern Korean food to LES. Korean food can be fun too.

The name 8282 refers to Korea’s country code, +82, and has an additional meaning: The numbers, when read together, translate to a phrase that means “quickly” or “faster.” The phrase signifies a get-it-done attitude.

Behind 8282 is a couple who previously ran the restaurant Pado in the East Village. Before operating Pado, Bong Le Jo cooked in the kitchens of Perry St, Dovetail and Kissaki, and Jee Kim launched several fashion and lifestyle brands, and worked as a truffle distributor in Seoul, in partnership with a New York-based company.

Location

8282
84 Stanton St
New York, NY 10002


Qualifies for Resy Credit
This venue currently qualifies for the Resy Credit, a benefit for select American Express® Card Members. Terms apply.


Contact
Phone: +1 929 837 0360
Website: www.eightwoeightwo.com


Discover 8282 & More


Guides

  1. The Resy Guide to the Women-Owned Restaurants of New York
  2. The Resy Guide to New York City's 2025 Michelin Winners
  3. For 8282's Jee Kim, It's the People Who Make All the Difference
  4. Where to Find Every Kind of Korean Food in New York