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Jitlada

4.5

(4) reviews

Thai

$$

Thai Town

Why We Like It

This iconic Thai kitchen run by chef Sarintip “Jazz” Singsanong and her family is famous for its sprawling menu and unapologetically intense Southern Thai specialties — think turmeric-stained curries, the famous morning glory salad, and seafood preparations like a massive garlic dungeness crab.

About Jitlada

Located in Los Angeles, our restaurant has been a beloved destination for authentic Thai cuisine since the late 1970s. In 2006, chef Sarintip “Jazz” Singsanong and chef Suthiporn “Tui” Sungkamee took ownership, instilling their culinary expertise and family values into the restaurant.

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