Resy’s Sought-After Restaurants

Want access to some of Resy’s most-requested restaurants? Global Dining Access provides eligible American Express Card Members with special access to some of the most sought-after tables across the globe. Here’s the latest on how to get into, and how to get the best out of, some of our most coveted dining experiences.

40 Restaurants Across America Worth a Journey in 2024

Every great meal should be a journey. Not necessarily in that four-hour-tasting-menu, Willy Wonka, land-of-pure-imagination way. But it should transport…
By Jon Bonné

How to Get Into Gunshow, Where Fine Dining Feels Like a Party

How the Legendary Pizza at Pequod’s Gets Made

How to Get Into Sunny’s in Miami

40 Restaurants Across America Worth a Journey in 2025

Seven Hours at Irwin’s in Philadelphia

Farewell to Loring Place, My Favorite Neighborhood Spot in New York

Meet the Chef Bringing a National Spotlight to Nepalese Cuisine

At Clemente Bar, a Great Cocktail Is More Than the Sum of Its Ingredients

More Than 10 Years Later, The Four Horsemen Never Stops Tending to Its Garden

Maison Is More Than a Wine Bar; It’s One of America’s Best New Restaurants

Delmonico’s Returns Again, With an Extra Helping of History

In John Ford’s seminal 1949 John Wayne vehicle “She Wore A Yellow Ribbon,” Lt. Flint Cohill (played by John Agar)…
By Joshua David Stein

How Baroo Wooed L.A. With Its Sense of Whimsy

For a restaurant that began as a 16-seater in an East Hollywood strip mall with no signage, reappeared down the…
By Esther Tseng

Bangkok Supper Club Embraces Street Food, As You’ve Never Tasted It Before

The fondest food memories in Bangkok typically take place under string lights and atop rickety plastic stools in the dark…
By Kat Thompson

How Daru Devises Its ‘Indian-ish’ Tastes, in 10 Dishes and Drinks

Daru, the restaurant and cocktail bar just south of H Street Corridor, will serve you exceptional versions of classical Indian…
By Jess Eng

How to Get Into COTE

Five years after it first opened in New York’s Flatiron District to critical acclaim — the restaurant secured a coveted…
By Coralie Kwok

How to Get Into Halls Chophouse, and What to Order Once You’re There

It doesn’t quite seem right that Halls Chophouse only opened in 2009. No, the vaunted steakhouse feels like it’s been a…
By Noëmie Carrant

How to Get Into Libertine

Despite being open for barely more than a month, Libertine has already made a name for itself as an essential…
By Ellie Plass

The Latest About Top Restaurants

How to Get Into Gunshow, Where Fine Dining Feels Like a Party

Opened since 2013 by chef Kevin Gillespie, Gunshow still draws crowds eager to try its ever-changing menu.
By Allison Ramirez

How the Legendary Pizza at Pequod’s Gets Made

A morning behind the scenes at the Chicago standout for beloved pies.
By Michael Harlan Turkell

How to Get Into Sunny’s in Miami

This steakhouse has cast a spell on Miami’s dining scene for its food, drinks, and warm hospitality.
By Sara Liss

40 Restaurants Across America Worth a Journey in 2025

Our latest picks for dining that’s worth the trip.
By Jon Bonné

Seven Hours at Irwin’s in Philadelphia

A day behind the scenes at Irwin’s in Philadelphia, through the lens of photojournalist Clay Williams.
By Clay Williams