### Meredith Paige Heil

Washington, D.C. Contributor

Meredith Heil is a lifestyle writer based in D.C. with over 10 years of editorial experience. Her work has been featured in The New York Times, Smithsonian Magazine, Departures, Wine Enthusiast, Eater, Food & Wine, VinePair, Bon Appétit, PUNCH, Gear Patrol, Munchies, Condé Nast Traveler, Mic, InsideHook, and The Bourbon Review, among other publications. She was previously the editorial director of travel at Thrillist, a content editor at Google Travel, and an editor at Tasting Table. She is currently the managing editor at Just Women’s Sports, where she oversees all editorial content. She lives in Capitol Hill with her wife, Emily, and rescue pup, Muggsy Bogues.

#### Meredith’s Favorite Resy Spots

**The Green Zone**  
Adams Morgan  
 **Providencia**  
H Street Corridor  
 **Pascual**  
Capitol Hill  
 **La' Shukran**  
Union Market District  
 **Maketto**  
H Street NE  
 **The Red Hen**  
Bloomingdale  
 **Tapori**  
H Street Corridor

#### Fun Facts

- **Lives in** Capitol Hill, Washington, D.C.
- **First Resy ever made** HaiSous Vietnamese Kitchen in Chicago in 2019.
- **Drink of choice** Vesper martini with a twist.
- **Favorite food movie** Does “Fried Green Tomatoes” count?
- **Best high-low pairing** Martini with french fries.
- **Favorite food city** Tokyo or Chicago.
- **Next on your bucket list** Albi in Navy Yard.
- **A spot you’d _almost_ gatekeep** Little Grand or The Queen Vic on H Street.